Easy Article Search Directory Food

Grandmas Fruitcake
Author: Andrew Krause
This is the recipe that my grandmother brought with her when she and her family left Russia in the early 1900s. As a child around 1920's or so, while living on a farm in Pennsylvania which at that time there were a great amount of of people comming from

Easy, Tasty Chicken Wing Recipes
Author: Rachel Paxton
You can serve chicken wings hot or cold, for a meal, or for snacks. They're great as appetizers at parties, or when you're just looking for a tasty midnight snack. Try these four easy recipes: Baked Chicken Wings 1/2 c. margarine, melted 1

A Beginners Guide to Chinese Cookery
Author: Liz Canham
Introduction When I first ate Chinese food in the UK in the 1970s, it was really quite unappealing. Everything came in a gloopy sauce and seemed to taste the same, due to the overuse of monosodium glutamate, supposedly a flavour enhancer but in

Garlic Compound Allicin Prevents Chronic Pulmonary Hypertension
Author: Dr. John Roberts
A study suggested that eating two cloves of raw garlic a day could protect against a severe form of pulmonary hypertension. The study was performed on rats. A small dose of monocrotalline was used on rats to induce vasoconstriction of the pulmonary

Perfect Picnics - Frugal Food Safety Tips
Author: Cyndi Roberts
Summer is finally here and for a lot of us that means heading out to the lake or to the park for a picnic with friends or family. Unfortunately, if we're not careful when we plan, transport and serve that picnic, our outing might not end up happily.

Hybrid Sweeteners in Todays Health Market
Author: D.S. Epperson
What is the advantage of these new half sugar and half synthetic baking sugars that are on the market? These drink products made with the sugar carbs and synthetic sweeteners and foods marketed and eaten by our kids, does it really give the consumer

Banish Boring Brown Bag Lunches!
Author: Cyndi Roberts
One way that money slips through our fingers without our realizing it is by eating out at lunch every day. Did you know that by taking your lunch 3 days a week instead of eating out, you could save as much as $800 a year? Think what you could do

How to Make a Delicious German Crumble Cake in 4 Simple Steps
Author: Kori Puckett
In high school, learning a new recipe (especially dessert recipes) was always my favorite part of a foreign language and culture class. One day during German in my sophomore year, I teamed up with two other classmates to make German Crumble Cake from a

Edith's Cake That Thrilled the French
Author: Janette Blackwell
Twenty-three chefs who cooked for world royalty and heads of state (The Club des Chefs des Chefs) were, during their 1987 visit to the U.S., wined and dined with the best our finest chefs had to offer. What impressed them most? Lunch at an Amish farm

Aspartame Interview With Dr. Hull
Author: Dr. Janet Starr Hull, Ph.D., CN
This aspartame interview was granted on 8/30/03 with Rebecca Kang from Singapore: Interview Q: How often does an average person happen to consume products with aspartame? A; Daily in the United States. Aspartame is put into so many different

A Coffee Roaster For All Occasions
Author: Julie Carter
Coffee roasters and those who roast, brew and serve the ultimate cup of coffee are now esteemed professionals within the social fabric of our community at large. A good coffee roaster is a little like a celebrity chef these days, complete with loyal

7 Reasons To Grow Your Own Organic Vegetable Garden
Author: Cristina Diaz
During the last decades there has been a change towards mechanization and homogenization of farming, which uses pesticides, additives, herbicides, synthetic fertilizers and mass-production techniques. All this is clearly affecting mankind's

How to Make Homemade Ice Cream (Without an Ice Cream Maker!)
Author: LeAnn R. Ralph
COLFAX, WISCONSIN June is Dairy Month and what better way to celebrate than with homemade ice cream? When I was growing up on our small family dairy farm in west central Wisconsin 40 years ago, my dad would make homemade ice cream using cream and

Brazilian Cuisine
Author: Kirsten Hawkins
It began as most 'ethnic food movements' do - with small restaurants in the neighborhoods where immigrants settled, diners and lunchrooms and tea rooms opened by those who wanted to offer a taste of home to their fellow émigrés. Chinese, Italian, Middle

And You Thought Coffee Was Bad For You!!
Author: Vince Manzello
I am sure that if you are a coffee enthusiast, you have heard this, but if not let me state it here. Coffee is good for you! Recent research has shown that coffee is the number one source of antioxidants in the American diet. Antioxidants, are

Coffee Makers For Different Coffee Types
Author: Peter Mason
There is nothing quite like waking up in the morning, stumbling to the kitchen and finding your favourite coffee brewed and waiting for you. Of all the drinks in the world, coffee seems to have universal appeal. But if you have ever travelled you quickly

6 Steps to Grill the Perfect Steak
Author: Laura Bankston
There's nothing better than a nicely grilled juicy steak. But how come I can't duplicate that restaurant, expensive, juicy, melt-in-your mouth, perfectly grilled steak? Well, I found out how to grill steak perfectly - and here's how you can

How To Create a Toast
Author: Tim Virnig
Chances are you will run into an occasion in life which requires you to give a toast. Perhaps the event is a wedding, or a birthday party, or an event recognizing some achievement. With more formal events, a more formal toast is appropriate, and unless

Christmas Cookie Decorating 101
Author: Mimi Cummins
Many bakers ask for tips and instructions on decorating cookies. Well thats a tall order because there are as many ways to decorate cookies as there are cookies! Here are a few guidelines for novices and experienced bakers alike to help you generate your

A Guide To Gourmet Coffee
Author: Dakota Caudilla
Even a Coffee Bean or San Francisco Coffee outlet frequenter won't be able to master the art of appreciating true gourmet coffee unless they know the history and info about gourmet coffee. Oh, of course, you don't have to an EXPERT to enjoy and